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What drinks to serve at a BBQ?

When it comes to hosting a successful BBQ, having a selection of refreshing and delicious drinks is just as important as the food you serve. Whether you’re firing up the grill for a casual gathering or a more formal event, choosing the right beverages can enhance the overall experience and keep your guests satisfied. In this article, we will explore some popular drink options that are sure to please your UK audience.

1. Classic BBQ Drinks

For many people, a classic BBQ wouldn’t be complete without certain staple drinks. These include chilled beers, both lagers and ales, which pair perfectly with grilled meats and burgers. Additionally, traditional soft drinks like colas, lemonades, and fruit punch are always crowd-pleasers, especially for those who prefer non-alcoholic options.

Quote: “Nothing says barbecue like an ice-cold beer.” – Unknown

2. Refreshing Cocktails

To add some flair to your BBQ, consider serving refreshing cocktails that incorporate seasonal fruits and herbs. Some popular choices include fruity sangrias, mojitos with muddled mint leaves, or a zesty gin and tonic. These cocktails not only provide a burst of flavor but also help guests cool down on warm summer days.

2.1 Sangria Recipe

Ingredients:

  • 750ml bottle of red or white wine
  • 100ml brandy
  • 100ml orange liqueur
  • 500ml sparkling water
  • Fresh fruit slices (e.g., oranges, lemons, berries)
  • Ice cubes

Instructions:

  1. In a large pitcher, combine the wine, brandy, and orange liqueur.
  2. Add the fresh fruit slices and stir gently.
  3. Refrigerate for at least 2 hours to allow the flavors to meld.
  4. Before serving, add the sparkling water and ice cubes.

Serve chilled and enjoy!

3. Non-Alcoholic Options

To accommodate those who prefer non-alcoholic beverages or are designated drivers, it’s essential to have a variety of refreshing options available. Create a “mocktail” station with a selection of fruit-infused waters, iced teas, and specialty lemonades. You could also offer non-alcoholic versions of popular cocktails, such as a virgin Mojito or a mocktail version of a Piña Colada.

4. Local Brews and Craft Beers

Supporting local breweries is not only a great way to showcase regional flavors but also adds a unique touch to your BBQ. Consider sourcing local craft beers or ciders that can complement the food you are serving. Offering a range of options, from light and hoppy IPAs to rich and malty stouts, will ensure there’s something for everyone to enjoy.

5. Hydration Station

Don’t forget to keep your guests hydrated throughout the event, especially on hot summer days. Set up a hydration station with plenty of ice-cold water, both still and sparkling, and provide an array of garnishes such as cucumber slices, citrus wedges, and mint leaves to add a hint of flavor. This will ensure that everyone stays refreshed and able to fully enjoy the festivities.

In conclusion, selecting the right drinks for your BBQ is crucial for a successful and enjoyable gathering. Remember to offer a combination of classic favorites, refreshing cocktails, non-alcoholic options, local brews, and plenty of hydration choices. With a well-curated drink selection, your BBQ is sure to be a hit with your UK audience.

Remember, the key to a memorable BBQ is to put as much thought into the drinks as you do into the food. So, start planning your beverage menu and get ready to impress your guests with a fantastic array of refreshing and tantalizing drink choices. Cheers to a successful BBQ!

What alcoholic drink goes with BBQ?

When it comes to hosting a barbecue in the UK, finding the perfect alcoholic drink to accompany your delicious grilled dishes is essential. Whether you’re serving mouthwatering burgers, succulent ribs, or grilled veggies, a well-paired drink can elevate your BBQ experience. Here are some suggestions to help you find the perfect beverage:

Craft Beers

For beer lovers, craft beers are an excellent choice to complement the smoky flavors of BBQ. With their wide range of styles and flavors, you can find a craft beer that pairs perfectly with your grilled favorites. For example, a hoppy IPA can cut through the richness of fatty meats, while a lighter wheat beer can balance the flavors of grilled seafood or vegetables.

Refreshing Cocktails

If you prefer cocktails, opt for refreshing options that can cool you down while enhancing the flavors of your BBQ. A classic Mojito, made with lime, mint, rum, and soda, is an excellent choice for a summer BBQ. The fresh citrus and mint flavors can provide a zesty contrast to the smoky and savory BBQ dishes.

Wine Pairings

Wine can also be a great accompaniment to BBQ, particularly for those who enjoy a glass of red or white. For red meat dishes like steaks or lamb chops, a bold and full-bodied red wine such as a Cabernet Sauvignon or Malbec can complement the rich flavors. If you are grilling fish or chicken, a crisp white wine like Sauvignon Blanc or Chardonnay can be a delightful pairing.

Remember, when choosing an alcoholic drink for your BBQ, personal preference plays a crucial role. Don’t be afraid to experiment and find what suits your taste buds!

For those who want to add a bit of fun and variety to their BBQ drinks, creating a DIY cocktail station or a beer tasting table can be a hit. Provide a selection of mixers, garnishes, and different types of beers or spirits, allowing your guests to create their own personalized drinks.

Food and Drink Pairings
BBQ Dish Drink Recommendation
Beef Burgers Craft IPA Beer
Pulled Pork Sweet and Spicy Cocktails
Grilled Shrimp Skewers Crisp White Wine
Veggie Kebabs Refreshing Fruit Punch

Lastly, it’s important to remember to drink responsibly and provide non-alcoholic options for designated drivers and those who prefer not to consume alcohol. Keep plenty of water, soft drinks, and mocktails available for everyone to enjoy.

  • Experiment with different craft beers or wine styles to find your favorite pairing.
  • Consider the flavors and intensity of your BBQ dishes when selecting a beverage.
  • Create a DIY cocktail station or beer tasting table to add some excitement to your BBQ.
  • Always remember to drink responsibly and provide non-alcoholic options.

With these tips and recommendations, you can be sure to find the perfect alcoholic drink to complement your BBQ and create a memorable dining experience for you and your guests!

What Non-Alcoholic Drinks Go Well with BBQ?

When it comes to barbecues, it’s not just about the food. Offering a variety of refreshing non-alcoholic drinks can enhance your outdoor dining experience. Whether you prefer a classic soda or a more unique option, here are some delicious non-alcoholic drinks that pair perfectly with BBQ.

Fruit Infused Water:

Stay hydrated while enjoying your BBQ with a refreshing pitcher of fruit-infused water. Infusing water with ripe fruits like strawberries, lemons, or watermelon adds a burst of flavor without any added sugar. Serve it in a stylish jug with ice and fresh mint leaves for a delightful and healthy beverage option.

Iced Tea:

Nothing beats a cold glass of iced tea on a hot summer day. Whether you prefer black tea, green tea, or herbal tea, brewing a large pitcher of iced tea is always a crowd-pleaser. Serve it plain or with a hint of lemon for a classic BBQ-friendly drink.

Craft Lemonade:

Elevate your BBQ experience with a craft lemonade. Instead of store-bought options, try making your own lemonade using fresh lemons, sugar, and sparkling water. Experiment with different flavors like raspberry, lavender, or mint to create a unique and refreshing beverage.

Mocktails:

For those looking for a more sophisticated non-alcoholic option, mocktails are the way to go. Combine juices, soda, and garnishes to create beautiful and flavorful drinks. Some popular choices include mock Mojitos with fresh lime juice, mint leaves, and soda water, or a fruity punch with a blend of tropical juices.

Remember to be creative and have fun with your non-alcoholic beverage choices. Consider making a drinks station with various options for guests to mix and match according to their preferences.

Here is an example of a drinks station setup:

Beverage Ingredients
Fruit Infused Water Water, strawberries, lemons, watermelon, mint leaves
Iced Tea Black tea bags, sugar, lemon slices
Craft Lemonade Fresh lemons, sugar, sparkling water, raspberries, lavender, mint
Mocktails Various fruit juices, soda, garnishes

Lastly, don’t forget to provide non-alcoholic beer and cider options for those who prefer a more traditional BBQ drink. With these delicious non-alcoholic options, everyone can raise a glass and enjoy the flavors of summer at your BBQ gathering.

How many drinks for BBQ?

A barbecue party is incomplete without the perfect selection of refreshing beverages to quench the thirst of your guests. But how many drinks should you actually have on hand for your BBQ event? It’s always better to be prepared and avoid running out, so let’s dive into some guidelines to help you estimate the quantity of drinks needed.

Type of Drinks

Consider offering a variety of beverages to cater to different preferences. This includes soft drinks, alcoholic options, and non-alcoholic choices such as mocktails or infused water. The ratio of alcoholic to non-alcoholic drinks will depend on your guest profile and their preferences.

Guest Count

The number of drinks required largely depends on the number of guests attending your BBQ. As a general rule, estimate an average of 1-2 drinks per person per hour. Keep in mind factors such as the duration of the event, weather conditions, and the drinking habits of your guests. It’s always better to overestimate than to run out too soon!

Quick Calculation

Let’s break it down with a quick calculation:

  1. Estimate the number of hours for your BBQ event.
  2. Multiply the number of guests by the estimated number of drinks per person per hour.

For example, if you expect 50 guests for a 4-hour barbecue party and plan on serving 1.5 drinks per person per hour, the calculation would be:

50 guests x 4 hours x 1.5 drinks = 300 drinks.

Of course, this is only an estimate, and it’s always better to have excess drinks rather than running out. It’s also a good idea to consider factors like the weather, the duration of the BBQ, and any specific preferences of your guests.

Remember that these numbers can vary depending on the nature of your event and the drinking habits of your guests. By planning ahead and making thoughtful estimations, you can ensure that everyone stays refreshed and satisfied throughout your barbecue party!

Can you put alcohol on a BBQ?

Summer is the perfect time to fire up the barbecue and enjoy some delicious grilled treats with friends and family. As you plan your outdoor gatherings, you may wonder if it’s safe or even possible to incorporate alcohol into your BBQ recipes.

Alcohol in Marinades and Sauces

Using alcohol in marinades and sauces can add an extra layer of flavor to your grilled dishes. It helps tenderize meat and adds a unique taste profile. When using alcohol in your barbecue recipes, keep in mind that most of the alcoholic content evaporates during the cooking process, leaving behind delicious flavors without the intoxicating effects. So, yes, you can definitely use alcohol in marinades and sauces for your BBQ!

Directly Applying Alcohol to the Grill

While using alcohol-based marinades and sauces is fine, directly pouring or spraying alcohol onto the grill can be dangerous. Alcohol is highly flammable, and when exposed to an open flame, it can cause flare-ups and even lead to accidents. It’s best to avoid pouring or spraying alcohol directly onto the grill to prevent any mishaps.

Safe Handling and Consumption

When enjoying your barbecue with alcoholic beverages, it’s important to drink responsibly and encourage your guests to do the same. Remember to always consume alcohol in moderation and ensure that everyone has a way to get home safely. It’s also a good idea to provide non-alcoholic options for those who prefer not to drink or for designated drivers.

Remember, “Grilling and drinking can be a great combination as long as they are done responsibly.”

To summarize, using alcohol in marinades and sauces is a fantastic way to enhance the flavors of your BBQ dishes. However, avoid directly applying alcohol to the grill to prevent accidents. Enjoy your BBQ responsibly, ensuring the safety and well-being of everyone involved.